Wednesday, February 2, 2011

Nuts for Nutella

Nutella?  Ciao, bella!  For those who don't know, Nutella is a hazelnut and chocolate spread.  It's kind of like an Italian peanut butter.  It's delicious.  One of our two test kitchen recipes this week was this Nuts for Nutella cupcake.  I really love this cupcake and I think most people who tried it did, too.  

I channeled my inner Giada with this one: It's a moist chocolate cake filled with a creamy center of Nutella.  The frosting is a whipped Nutella buttercream.  And finally it's topped off with a chocolate drizzle.  Sound good?  Grazie!

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